Every bottle delivers intense, well-balanced taste — from mild to extra hot — helping chefs level up any dish without needing to mix or adjust seasoning.
2. Made with Fresh, Real Ingredients
Too Much Sauce uses locally sourced ingredients with no artificial preservatives, giving chefs the quality and authenticity they trust.
3. Proudly Kenyan, Globally Inspired
Chefs love representing Kenyan-made products — especially ones that match or surpass global gourmet standards.
4. Versatile Across Menus
Whether it’s nyama choma, burgers, tacos, or samosas, Too Much Sauce works as a dip, marinade, glaze, or secret ingredient.
5. Saves Prep Time Without Sacrificing Flavor
Perfect for fast-paced kitchens — sauces come ready to use, cutting down on prep while keeping dishes creative and flavorful.
6. Reliable Supply & Custom Orders
Available in bulk sizes for food service, and with nationwide delivery, Too Much Sauce ensures chefs never run out of what keeps their food flying off plates.